In Maggie's case it started with the advent of true cold weather. Inevitably, at this time of year, the grass stops growing and a horse begins to consume more hay. Maggie loved the hay I supplemented her grazing with this fall. I mean, there was never a stray piece of hay in her hay rack; she ate every last bit. The man I bought the hay from ran out- which is a shame not only because Maggie liked it, but he gave me a good price because I bought a truckload. So I picked up 10 bales of hay from a dealer in the next town over, paying a higher price for their second cutting hay. (Horses generally keep better on second cutting; it's mowed in August or early September and is typically finer and greener and higher in available nutrients. Especially for a horse that's a bit "longer in the tooth", like our friend Maggie. Don't tell her I said that!) Bob and I liked the hay. It smelled nice, had good color and was in a bigger, heavier bale. We thought we were getting a good deal. But Maggie decided otherwise and turned up her long striped nose. She voiced her disgust at this (apparently) sub-standard hay by pulling it down from the hay rack and stomping on it. Just look at that picture- nose out of joint and very grumpy!
I called the woman from whom we've purchased our winter's supply of hay for the last four years and to my dismay I was told their second cutting had been a very small yield due to the extreme dry season and worse, it was all sold out. I went over and bought one bale of first cutting hay to tide us over and while Maggie is eating it, she didn't seem to relish it. I have subsequently ordered hay through a woman I work with who's husband is a farmer. He produces small batch, artisanal, hand-crafted locavore hay. Maggie better like it or Bob and Robin and I will be eating Mexican Pony burgers all winter long.
(Robin's personalized place mat. I apologize for the dark photo but I was rushed for time).
And meanwhile, Lil' Robin seemed to catch the spirit. She began turning up her rather long pointy nose at whatever we poured into her dish. And because this is 2016, she is not being offered some nasty dried out, artificially flavored and colored gravy train.
No, Robin has been feted with uber expensive salmon tenders kibble with sweet potato sides and special large breed, grain-free blueberry chicken flax seed sliders. Frequently, her dinner sounds better than ours (and is probably more expensive!). She has also demonstrated a remarkable ability to determine when the bag is half full. That's when she expresses boredom with the offering and we have to buy another bag of a different flavor to mix into the first bag. And to boot, I mix in chicken broth or pre-browned turkey crumbles to make meal time all the more appealing; but Robin has perfected ways to pluck the meat morsels and leave the dry food behind...
(Note the "Super Premium" label and the statement that "... your best friend deserves nature's best ingredients!"And of course, the name of the brand is "Evolve". Lil' Robin's on her way!)
Me? I can't help it and have been overeating in compensation for all the misery. I'll be fat and unhappy when the End Times come.
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